Pkt( Approx. 15 seeds)

A novelty great tasting cauliflower with attractive orange curd that contains high levels of beta-carotene. Leave plant untied for optimum color. This delicious and attractive cool weather vegetable produces nicely rounded, firm, white heads for summer and fall harvest. Plants are hardy and vigorous. Enjoy raw with dips, pickled, cooked, or steamed.

• Seed Depth: 1/4" (6mm)
• Seed Spacing: 2" (5cm)
• Row Spacing: 24-30" (61-76cm)
• Days to Sprout: 7-14
• Plant Spacing: 18" (46cm)
• Days to Maturity: 68

Plant: For earliest harvest start indoors 4-5 weeks before last frost or sow seeds outdoors early in spring. Set plants out at time of last frost. For fall crop start seeds in July to August. Select a sunny location with fertile soil, loosen soil with spade or fork, fertilize with vegetable food and smooth with rake. Firm soil over seed and keep moist.

Care: Keep soil moist, weed free and feed every 4-6 weeks. If you did not plant self-bunching variety, protect developing heads from sun by tying leaves over them.

Harvest: Cut just below head when buds are still white and firm.

Your Health: Good source of vitamin C and other vitamins and minerals.