Pkt (≈ 50 seeds)

Roots of this radish grow about 18" (45cm) long and 2" (5cm) across. They're white-skinned, smooth, and if timed to grow during cool weather, very mild and crisp. usually harvested during fall and winter. use fresh, cooked, in soups, stir fried, or pickled.

• Seed Depth: 1/4" (6mm)
• Seed Spacing: 1/2"-1" (12-25mm)
• Row Spacing: 6-12" (15-30cm)
• Days to Sprout: 6-10
• Plant Spacing: 1-2" (2.5-5cm)
• Days to Maturity: 60

Plant: Direct seed into rich well amended soil beginning as soon as the ground can be worked in the spring.

Care: Water regularly and fertilize when plants have 4-6" leaves.

Harvest: Harvest when young and mild. Begin pulling roots are1/2" (12mm) across so others will have room to grow.

Your Health: Supplies small amounts of vitamins and minerals.